Monday
Mexican Plate $9.25
Taco, Tamale, Enchilada, Relleno,
Beans, & Guacamole

Tuesday
Canasta Salad $5.75
Chicharron Burrito $3.95

Wednesday
Chicken Mole $7.95
Ranchero or Poblano

Thursday
El Burro $7.95
Shredded Beef, Beans, Rice,
Lettuce & Tomato

Milanesa $8.50
Thin Breaded Steak, with Beans,
Rice and Chile

Friday
Bar-B-Que-Ribs $8.75
Side Ribs $5.50

Saturday
Pork Chops $8.95
Rancheros

Sunday
Carne Asada $8.95
With Beans and Potatoes