Delivery and Curbside Pickup
Serving Authentic Mexican Food Since 1978
Local and Family Owned
Hours:
Reach out to us if you are in the mood to try juicy steaks, sizzling fajitas or fresh seafood. You can reserve a table at our restaurant through OpenTable. Call the staff at Los Arcos Mexican Restaurant to learn more about our food and services.
A sirloin steak served with a cheese enchilada, beans, rice and a side of guacamole.
A deliciously seasoned T-bone steak and grilled shrimp. Served with red or green chile, beans, rice, roasted jalapeno and a side of guacamole.
A fileted sirloin steak topped with sautéed with onions and jalapenos. Served with charro beans and rice.
Muy calientne (very hot)!
Ribeye steak topped with sautéed onions. Served with beans and Mexican potatoes.
Grilled chicken breast in adobo sauce, served with rice and beans.
Mexican - Served with beans, rice, red or green chile.
American - Served with salad and French fries.
A breaded steak pan fried to golden brown. Topped with an egg* by request.
A large hamburger patty
Two pork chops served in a flavorful tomato based sauce with onions and peppers. Served with beans and rice.
Seafood soup with a medley of fish, octopus, squid, clams, shrimp, crab legs and vegetables.
Shrimp wrapped in bacon topped with queso blanco. Served with rice and choice of tomatillo or picante sauce.
Shrimp cooked in a spicy diabla sauce. Served with rice, beans, and choice of tortillas.
Shrimp served in a warm salsa style sauce that includes potatoes - topped with diced avocado. Served with rice and beans.
A flour tortilla filled with white cheese, sautéed green chile strips and shrimp. Served with sour cream and guacamole.
Three soft shrimp tacos with cabbage or lettuce, tomatoes and cheese. Served with tartar sauce and choice of Adelita sauce or tomatillo salsa.
Salmon grilled to perfection topped with fresh mango or pineapple salsa. Served with steamed vegetables and rice.
Flavored pan fried tilapia served with beans rice, guacamole sauce and Adelita sauce.
Four soft tacos with lightly breaded fish fried until golden brown, filled with cabbage or lettuce, tomatoes and cheese. Served with tartar sauce and choice of green chile or tomatillo salsa.
Lightly breaded fish filet fried until golden brown, served with beans, rice and red or green chile.
Served in a garlic butter sauce with beans and rice.
Served with rice and steamed vegetables.
A flavor-filled dish, served in a tomato based sauce including onions, tomatoes, green olives and bell peppers. Served with beans and rice.
Served with cheese and sour cream and choice of pico de gallo or red or green chile for $4.00 more.
Choice of 2 Meats
TO OUR CUSTOMERS WITH ALLERGIES
* These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness.
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